Easy Overnight Steel Cut Oatmeal

Steel cut oats are amazing, and higher in fiber than regular rolled oats.  The only thing that can put people off is that they have a long cooking time.  This recipe solves that since it's made the night before.

Even if you're not a fan of oatmeal, I'd recommend giving steel cut oats a try.

  • 4 cups (32 ounces) water
  • 1 cup steel cut oats
  • 1/4 teaspoon sea salt
  • optional – dark or light brown sugar, honey or cinnamon to top the oats and mix in for a touch of sweetness or a dollop of peanut or almond butter
  • toppings such as toasted walnuts, fresh or dried blueberries, goji berries, fresh blackberries, raspberries, strawberries, sliced banana, cranberries, dried cherries, sliced peaches, fresh mango, you name it

Read the complete recipe and directions at marinmamacooks.com